Beef

Arepa Pabellón Made Easy

Name: Arepa Pabellón Made Easy
Prep time: 11 min
Cook time: 42 min
Total time: 53 min
Yield: 5 servings
Cuisine: Venezuela
Ingredients: 2 Corn Arepa Filled With Mozarella Cheese; 1 Fried Ripe Bananas; 1 Can Black Beans; 1 Pico De Gallo Sauce; 2kg Shredded Meat; 1 chopped Tomato; Pinch Salt; Pinch Pepper

This version of Arepa Pabellón Made Easy is flavorful, easy to prepare and suitable for traditional Beef configurations....

⏱️

11 Min Prep

🔥

42 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

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Ingredients

2 Corn Arepa Filled With Mozarella Cheese
1 Fried Ripe Bananas
1 Can Black Beans
1 Pico De Gallo Sauce
2kg Shredded Meat
1 chopped Tomato
Pinch Salt
Pinch Pepper

Instructions

Prepare the protein in a skillet and introduce seasoning and pepper to notes, mildly hot the beans over medium mildly hot in a cooking vessel, shallow fry or char-broil the ripe plantains as indicated on its package and cut the tomato into small cubes.

Reserve these fixings until filling.

Preheat the char-broil or cooking vessel and char-broil the arepa, putting it once on each side until they are golden brown.

With the help of a knife, open it by the edge through the middle, creating a space to fill it with the ripe plantain, the beans, protein and minced tomato.

dish up with a little pico de gallo or guacamole dip gravy.

Recipe Information

Cuisine
Venezuela

Course
Beef

Diet
Non-Vegetarian

Total Time
53 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

42 mins

Total Time

53 mins

#venezuela #beef #non-vegetarian

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