Dessert

Authentic Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup)

This version of Authentic Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup) is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

8 Min Prep

🔥

35 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

4 Figs
4 Walnuts
150ml Water
60g Sugar

Instructions

1 Prepare the Figs Cut off the hard bits of stalk and then cut the figs in half length ways.

2 Place the figs in a small frying pot / saute pot with the cut side face up and empty in the moisture around them.

3 preparing Leave the figs on a medium burning up to burning up through, once they become soft remove them from the pot and place onto a serving dish.

This will take around 10 - 15 mins.

4 Prepare the Syrup In the pot there will be a red moisture liquid left from the figs.

empty in the sweetener while remaining on a medium burning up.

swirl around continuously for a couple of mins until the liquid has turned to a thick syrup.

Remove from the burning up.

5 Serving Push one half of walnut into every fig and then splash the syrup over the top.

6 present toasty or cooled.

Recipe Information

Cuisine
International

Course
Dessert

Diet
Vegetarian

Total Time
43 mins

Recipe Time chart

Preparation Time

8 mins

Cooking Time

35 mins

Total Time

43 mins

#international #dessert #vegetarian

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.