Lunch
Authentic Drumstick Dal Recipe
Authentic Drumstick Dal Recipe is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 cup Arhar dal (Split Toor Dal)
- 2 Drumstick - cut into 3 inch pieces
- 1 Onion - sliced
- 2 Tomatoes - roughly chopped
- 2 Green Chillies - slit
- 1 teaspoon Kashmiri Red Chilli Powder
- 1/2 teaspoon Turmeric powder (Haldi)
- Salt - to taste
- 2 teaspoon Ghee
- 1/4 teaspoon Asafoetida (hing)
- 1/2 teaspoon Mustard seeds
- 1 sprig Curry leaves
- 3 Dry Red Chillies
Instructions
1
To begin making the Drumstick Dal, in a pressure cooker combine the toor dal along with onions, tomatoes, chili ground mix, haldi and green chili, one and a half cups of moisture, close and pressure bring to temperature for three whistles and turn off the bring to temperature. Allow the pressure to release naturally.
2
Once the pressure has released, open the cooker and give the dal a speedy swirl around.
3
Adjust the consistency to your liking. Pressure bring to temperature Drumsticks along with 2 tablespoons of moisture and a pinch of table salt for two whistles and release the pressure immediately.Drumsticks should not become too soft.
4
crafting drumsticks separately retains their nutrition and color.transfer in the cooked drumsticks to the dal and give it a swirl around.
5
Check the table salt and seasonings and adjust according to savor.The next step is to make the tadka.
6
In a tadka skillet, transfer in ghee and allow it to bring to temperature; transfer in the mustard seeds and allow it to crackle.
7
transfer in the asafoetida ground mix and curry leaves, and arid red chilies swirl around it in and turn off the bring to temperature.transfer this tempering over the cooked Drumstick Dal and transfer the dal to a serving dish.dish up Drumstick Dal along with Pavakkai Poriyal, Rice and a dish of curd for a wholesome weeknight dinner or even a comforting lunch.
Recipe Information
Cuisine
South Indian Recipes
South Indian Recipes
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
30 minsTotal Time
45 minsMaster Chef
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