Snack
Authentic Ragi Murukku And Kodubale Recipe -Chakli And Kodubale
Authentic Ragi Murukku And Kodubale Recipe -Chakli And Kodubale is a delicious Snack dish that can be prepared in just 0 minutes....
⏱️
20 Min Prep
🔥
15 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 3/4 cup Ragi Flour (Finger Millet/ Nagli)
- 3/4 cup Bajra Flour ( Pearl Millet)
- 1-1/2 cups Rice flour
- 1 cup Gram flour (besan)
- 1 cup Urad Dal Flour
- 1 tablespoon Cumin seeds (Jeera)
- 2 teaspoon Red Chilli powder
- 1/4 teaspoon Asafoetida (hing)
- 1 tablespoon Butter - melted
- 2 cups Lukewarm Water
- Salt - to taste
- Sunflower Oil - for deep frying
Instructions
1
To begin with the Ragi Murukku, arid char the four flours until perfumed for about 4 to 6 mins on medium mildly hot.
2
Switch off the mildly hot and cool it completely. pulse all the powders, chili dusting seasoning, table salt and cumin together.
3
empty a tablespoon of melted margarine in the mixture and pulse thoroughly.Now introduce lukewarm moisture little by little and pulse into a soft and pliable pastry mix.
4
Roll them out into 3 or 4 sections and shape them into cylinders.To make KadubalesMake small balls, roll them out on a greased paper or plastic sheet.
5
Once the balls are long cylindrical tubes, join them to make tiny bangles.To make ChakliAdd the pastry mix into the chakli maker.
6
Press them into tiny concentric circles, or strands, of any desired shape and size.mildly hot oil in a deep sauté pot on medium-high.
7
When the oil starts to smoke, introduce a tiny ball of pastry mix; if it sizzles and rises to the oil surface, the oil is burning enough.Reduce the mildly hot to medium; gently lower the chaklis and kodubales into the oil.They will sink, and foam at first, then come up to the surface quickly.
8
Flip them over to the other side and let mildly hot to a golden brown.
9
strain the savouries on a paper napkin or sieve over a container.
10
When they are completely cool, store them in airtight boxes in a cool dark place.present Ragi snacks with a cup of burning masala chai to enjoy it.
Recipe Information
Cuisine
South Indian Recipes
South Indian Recipes
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
15 minsTotal Time
35 minsMaster Chef
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