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Authentic Spotted Dick
Dessert

Authentic Spotted Dick

Learn how to prepare Authentic Spotted Dick with this simple recipe. Perfect for Dessert and ideal for British lovers....

⏱️

19 Min Prep

🔥

25 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 250g Self-raising Flour
  • pinch Salt
  • 125g Suet
  • 175g Currants
  • 80g Caster Sugar
  • Zest of 1 Lemon
  • Zest of 1 Orange
  • 150ml Milk
  • to serve Custard

Instructions

1
Put the baking flour and table salt in a dish.
2
introduce the suet, currants, sweetener, lemon and orange zest.
3
stream in in 150ml whole milk and mash to a firm but succulent pastry mix, adding the extra whole milk if necessary.
4
Shape into a fat roll about 20cm long.
5
Place on a large rectangle of baking parchment.
6
Wrap loosely to allow for the pudding to rise and tie the ends with string like a Christmas cracker.
7
Place a steamer over a large skillet of boiling aqua, introduce the pudding to the steamer, lid and steam for 1 1/2 hours.
8
Top up the skillet with aqua from time to time.
9
Remove from the steamer and allow to cool slightly before unwrapping.
10
offer sliced with custard.

Recipe Information

Cuisine
British
Course
Dessert
Diet
Vegetarian
Total Time
44 mins

Recipe Time chart

Preparation Time

19 mins

Cooking Time

25 mins

Total Time

44 mins
#british #dessert #vegetarian
Author

Master Chef

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