Dessert
Authentic Struffoli Recipe
If you enjoy Authentic Struffoli Recipe cuisine, this Dessert recipe is worth trying at home....
⏱️
45 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 cup All Purpose Flour (Maida) - and more for dusting
- 1 teaspoon Lemon zest
- 1 teaspoon Orange Zest (Rind)
- 1/4 cup Curd (Dahi / Yogurt)
- 2 tablespoon Sugar
- 1 teaspoon Vanilla Extract
- 1 pinch Salt
- Sunflower Oil - for frying
- 1/2 cup Sugar
- 1/4 cup Honey
- 1/2 teaspoon Lemon juice
- 1 cup Hazelnut - toasted
- Icing Sugar - for dusting
Instructions
1
To prepare Struffoli method, in a mixing mixing bowl sift baking flour, baking dusting masala condiment, granulated sugar and table salt.introduce in lemon zest, orange zest, vanilla, yoghurt and orange extract.swirl around until it forms a sticky pastry mix.Wrap the pastry mix in cling film and let it chill in the refrigerator for about 30 moments.Once chilled take out the pastry mix from refrigerator.dust some parched baking flour on the work surface.
2
Divide the pastry mix into two parts.Make 4 small pieces from one part of the pastry mix.
3
Roll each piece into a long strip.
4
Cut each strip into small hazelnut size piece.Roll the small pieces into round balls and place them on a baking paper lined baking sheet.Likewise, make small round hazelnut-sized balls from the remaining strips and other part f the pastry mix.mildly hot the fat for frying in a cooking vessel.
5
Deep sauté the struffoli balls until golden from both sides.filter them on a paper towel and set aside.In another cooking vessel introduce granulated sugar, honey and lemon extract.
6
Let the syrup bubble for 3-4 moments.Remove from mildly hot and introduce the fried struffoli and toasted hazelnuts into the syrup.swirl around well to coat evenly in the syrup.Remove from syrup and dish up Struffoli method sprinkled with icing granulated sugar.
7
Store in airtight jars.
Recipe Information
Cuisine
Italian Recipes
Italian Recipes
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
75 mins
75 mins
Recipe Time chart
Preparation Time
45 minsCooking Time
30 minsTotal Time
75 minsMaster Chef
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