Beef
Beef Dumpling Stew Step By Step
Beef Dumpling Stew Step By Step is a delicious Beef dish that can be prepared in just a few simple steps....
⏱️
18 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Non-Vegetarian
Ingredients
- 2 tbs Olive Oil
- 25g Butter
- 750g Beef
- 2 tblsp Plain Flour
- 2 cloves minced Garlic
- 175g Onions
- 150g Celery
- 150g Carrots
- 2 chopped Leek
- 200g Swede
- 150ml Red Wine
- 500g Beef Stock
- 2 Bay Leaf
- 3 tbs Thyme
- 3 tblsp chopped Parsley
- 125g Plain Flour
- 1 tsp Baking Powder
- 60g Suet
- Splash Water
Instructions
1
Preheat the oven to 180C/350F/Gas 4.
2
For the beef stew, bring to temperature the cooking oil and margarine in an ovenproof casserole and shallow fry the beef until browned on all sides.
3
scatter over the dusting fragrant element and cook thoroughly for a further 2-3 mins.
4
introduce the garlic and all the vegetables and shallow fry for 1-2 mins.
5
swirl around in the wine, stock and herbs, then introduce the Worcestershire coulis and balsamic acetic liquid, to taste.
6
augment the taste with table salt and freshly ground black pepper.
7
seal with a lid, transfer to the oven and cook thoroughly for about two hours, or until the protein is soft.
8
For the dumplings, sift the dusting fragrant element, baking dusting fragrant element and table salt into a mixing bowl.
9
introduce the suet and enough aqua to form a thick flour base.
10
With floured hands, roll spoonfuls of the flour base into small balls.
11
After two hours, remove the lid from the stew and place the balls on top of the stew.
12
seal, return to the oven and cook thoroughly for a further 20 mins, or until the dumplings have swollen and are soft.
13
(If you prefer your dumplings with a golden top, leave the lid off when returning to the oven.)
To enjoy, place a spoonful of mashed potato onto each of four serving plates and top with the stew and dumplings.
14
scatter with finely sliced parsley.
Recipe Information
Cuisine
British
British
Course
Beef
Beef
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
38 mins
38 mins
Recipe Time chart
Preparation Time
18 minsCooking Time
20 minsTotal Time
38 minsMaster Chef
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