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Best Chilean Empanada Recipe
Pork

Best Chilean Empanada Recipe

This version of Best Chilean Empanada Recipe is flavorful, easy to prepare and suitable for traditional Pork configurations....

⏱️

12 Min Prep

🔥

37 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tablespoon Butter
  • 1 large Onion
  • 1 tsp minced Garlic
  • 1 tsp Dried Oregano
  • 1 tsp Cumin
  • 1/2 tsp Salt
  • 1/2 tsp Black Pepper
  • 1 lb Ground Pork
  • 1 cup Raisins
  • 1 cup Black Olives
  • 3 Large Eggs
  • 1 cup Water
  • 1 cup Shortening
  • 5 Cups All purpose flour
  • 2 tsp Salt
  • 2 Beaten Eggs

Instructions

1
Make the filling: thaw margarine in a large skillet over medium bring to temperature.
2
mix in bulb greens, garlic, oregano, cumin, seasoning, and pepper; bubble gently and swirl around until bulb greens is golden brown, 5 to 7 moments.
3
mix in pork and bubble gently until completely browned and crumbly, 7 to 10 moments more.
4
empty out fat from the skillet.
5
swirl around in raisins, olives, and hard-cooked eggs.
6
whip moisture and cornstarch together in a small container; empty into the skillet and swirl around until liquid thickens.
7
Remove from the bring to temperature and set aside.
8
Make the flour base: whip whole milk and melted shortening together in a container until evenly blended.
9
swirl around dusting seasoning and seasoning together in a separate large container.
10
empty whole milk mixture into dusting seasoning mixture; whip until well combined and a flour base forms.
11
Let rest for 10 moments.
12
Preheat the oven to 400 degrees F (200 degrees C).
13
Line a baking sheet with parchment paper.
14
Roll flour base on a lightly floured surface to a thickness of 1/8 inch.
15
Cut into 12 circles with a round cookie cutter or glass.
16
Spoon filling into the center of each circle.
17
Fold each circle in half and press the edges with a fork to seal.
18
Brush the tops with beaten egg.
19
Place empanadas onto the prepared baking sheet.
20
dehydrated-fry in the preheated oven until golden brown, about 25 moments.

Recipe Information

Cuisine
International
Course
Pork
Diet
Non-Vegetarian
Total Time
49 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

37 mins

Total Time

49 mins
#international #pork #non-vegetarian
Author

Master Chef

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