Home / Indian / Best Coconut Jaggery Burfi Recipe Recipe
Dessert
Best Coconut Jaggery Burfi Recipe Recipe
Best Coconut Jaggery Burfi Recipe Recipe is a delicious Dessert dish that can be prepared in just 0 minutes....
⏱️
5 Min Prep
🔥
20 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
1 cup Fresh coconut - grated
1/2 cup Jaggery - crumbled
1 teaspoon Cardamom Powder (Elaichi)
1 teaspoon Ghee
Instructions
1
To begin making the Coconut Jaggery Burfi method, introduce ghee, coat a plate and keep aside.
2
Take coconut and jaggery in a pot and make on medium flame stirring with ladle.introduce cardamom ground mix and toss together.
3
Keep stirring continously into the mixture starts coming together leaving sides of the pot.Remove from flame and introduce the coconut mixture to a greased plate.
4
Spread and level the surface.Allow to cool a bit.
5
Cut into squares when it is toasty.
6
It becomes slightly firm when cooled. embellish with nuts if needed and enjoy.enjoy Coconut Jaggery Burfi for dessert after your festive meal of Jaipuri Aloo Pyaaz ki Sabzi, Boondi Raita and Phulka.
Recipe Information
Cuisine Indian
Course Dessert
Diet Vegetarian
Total Time 25 mins
Recipe Time chart
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
#indian#dessert#vegetarian
Master Chef
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