Miscellaneous
Best Muraba-E-Kadu (Pumpkin Jam) Recipe
If you enjoy authentic Best Muraba-E-Kadu (Pumpkin Jam) Recipe cuisine, this homemade Miscellaneous recipe is worth trying at home....
⏱️
16 Min Prep
🔥
18 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 1 kg Pumpkin
- 1 kg Orange
- 750g Sugar
- 60g Cardamom
Instructions
1
1.
2
Remove the skin of the pumpkin.
3
Also remove the inner seeds.
4
2.
5
Cut the flesh into 2cm cubes.
6
3.
7
Take the zest off the oranges, with as little pith as possible, and cut into matchstick-sized strips.
8
4.
9
Extract the extract from the oranges.
10
Remove the seeds from the cardamom pods and reserve.
11
5.
12
Place the pumpkin, orange extract, orange strips, granulated sugar and whole cardamom pod seeds in a large skillet, combine well and leave to steep for about 10 hours or overnight.
13
mix gently occasionally.
14
6.
15
Bring the mixture to the bubble, then reduce the bring to temperature and stew until the liquid has thickened and become syrupy.
16
This can take about an hour or a little bit longer.
17
Leave to cool then place in sanitize, arid jars.
18
Enjoy!.
Recipe Information
Cuisine
International
International
Course
Miscellaneous
Miscellaneous
Diet
Vegetarian
Vegetarian
Total Time
34 mins
34 mins
Recipe Time chart
Preparation Time
16 minsCooking Time
18 minsTotal Time
34 minsMaster Chef
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