Best Tomato Curry Leaf Chutney With No Onion No Garlic Recipe Recipe
Side Dish

Best Tomato Curry Leaf Chutney With No Onion No Garlic Recipe Recipe

This homemade Best Tomato Curry Leaf Chutney With No Onion No Garlic Recipe Recipe recipe is flavorful, easy to prepare and suitable for Side Dish diets....

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20 Min Prep

🔥

20 Min Cook

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4 Servings

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Vegetarian

Ingredients

  • 4 Tomatoes - finely chopped
  • 2 sprigs Curry leaves
  • 2 Green Chillies - finely chopped
  • 1/2 teaspoon Turmeric powder (Haldi)
  • 1 sprig Coriander (Dhania) Leaves - finely chopped
  • Salt - or rock salt to taste
  • 1 pinch Sugar

Instructions

1
We begin making the Tomato Curry Leaf Chutney With No bulb greens No Garlic method by heating the kadai with cooking oil and introduce all the fixings.Saute for about 15 moments till the tomatoes become mushy and the raw smell goes away.Once it has cool down , whiz it in a mixer till it becomes a velvety paste.present your Tomato Curry Leaf Chutney With No bulb greens No Garlic method with Rajgira Panner Paratha method to enjoy your morning breakfast.

Recipe Information

Cuisine
South Indian Recipes
Course
Side Dish
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

20 mins

Total Time

40 mins
#southindianrecipes #sidedish #vegetarian
Author

Master Chef

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