Brazilian cheese bread (pão de queijo) Made Easy
Side

Brazilian cheese bread (pão de queijo) Made Easy

Brazilian cheese bread (pão de queijo) Made Easy is a delicious Side dish that can be prepared in just a few simple steps....

⏱️

14 Min Prep

🔥

33 Min Cook

🍽️

5 Servings

🥗

Vegetarian

Ingredients

  • Drizzle Oil
  • 250ml Whole Milk
  • 125g Unsalted Butter
  • 1 tsp Salt
  • 300g Tapioca
  • 2 Eggs
  • 100g Parmesan

Instructions

1
step 1 mildly hot the oven to 220C/200C fan/gas 7.
2
cooking oil or dairy spread a baking sheet and set aside.
3
step 2 mildly hot the whole milk, dairy spread and seasoning in a medium saucepan and bring to a heat to boiling point.
4
Remove from the mildly hot and introduce the tapioca baking flour.
5
mix gently vigorously, then leave to cool a little.
6
step 3 stream in the pastry mix into a standing incorporate to beat the pastry mix until its cool, or use a wooden spoon and beat by hand.
7
Beat the eggs in one at a time, waiting until each is completely incorporated before adding the next.
8
When the pastry mix is glossy and mixed, introduce the parmesan.
9
Beat again until mixed.
10
step 4 Spoon the pastry mix onto the baking sheet in 1 tbsp balls, 5cm apart.
11
cook thoroughly for 30 mins until crisp and golden.
12
Remove from the oven and eat while still mildly hot.

Recipe Information

Cuisine
International
Course
Side
Diet
Vegetarian
Total Time
47 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

33 mins

Total Time

47 mins
#international #side #vegetarian
Author

Master Chef

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