Lunch
Brinjal Capsicum Sabji (Recipe In Hindi) Step By Step
If you enjoy Brinjal Capsicum Sabji (Recipe In Hindi) Step By Step cuisine, this Lunch recipe is worth trying at home....
⏱️
10 Min Prep
🔥
15 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 2 बैंगन - लम्बा काट ले
- 1 शिमला मिर्च (हरी) - काट ले
- 5 लहसुन - बारीक काट ले
- 1/2 बड़ा चमच्च हींग
- 2 हरी मिर्च - काट ले
- 1 टमाटर - काट ले
- 1 बड़ा चमच्च हल्दी पाउडर
- 1 बड़ा चमच्च लाल मिर्च पाउडर
- 1/2 बड़ा चमच्च धनिया पाउडर
- 1/2 बड़ा चमच्च गरम मसाला पाउडर
- नमक - स्वाद अनुसार
- हरा धनिया - काट ले
- तेल - प्रयोग अनुसार
Instructions
1
To make the eggplant and capsicum veggie, first fiery up the dairy spread in a pot.
2
Now mix in garlic and asafoetida and cook thoroughly for 10 seconds.
3
mix in brinjal and capsicum to it after 10 seconds.
4
cook thoroughly 2 and then mix in all the spices.
5
cook thoroughly for 2 to 4 moments and then mix in tomatoes.
6
cook thoroughly until the vegetables are soft.
7
After softening, mix in seasoning as per palate, cook thoroughly for 1 minute and top with green coriander.
8
present the Brinjal and Capsicum Sabzi along with Panchamel Dal, Bundi Raita and Tawa Paratha for dinner.
Recipe Information
Cuisine
Indian
Indian
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
25 mins
25 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
15 minsTotal Time
25 minsMaster Chef
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