Bubble & Squeak Made Easy
Pork

Bubble & Squeak Made Easy

If you enjoy authentic Bubble & Squeak Made Easy cuisine, this homemade Pork recipe is worth trying at home....

⏱️

17 Min Prep

🔥

29 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbs Butter
  • 4 Bacon
  • 1 finely sliced Onion
  • 1 chopped Garlic Clove
  • 20 Brussels Sprouts
  • 400g Potatoes

Instructions

1
liquefy the fat in a non-stick cooking vessel, allow it to get nice and scalding, then empty in the bacon.
2
As it begins to brown, empty in the bulb greens and garlic.
3
Next, empty in the sliced sprouts or cabbage and let it colour slightly.
4
All this will take 5-6 mins.
5
Next, empty in the potato.
6
Work everything together in the cooking vessel and push it down so that the mixture covers the base of the cooking vessel – allow the mixture to catch slightly on the base of the cooking vessel before turning it over and doing the same again.
7
It’s the bits of potato that catch in the cooking vessel that define the term ‘bubble and squeak’, so be brave and let the mixture colour.
8
Cut into wedges and dish up.

Recipe Information

Cuisine
British
Course
Pork
Diet
Non-Vegetarian
Total Time
46 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

29 mins

Total Time

46 mins
#british #pork #non-vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.