Bubble & Squeak Step By Step
Pork

Bubble & Squeak Step By Step

If you enjoy authentic Bubble & Squeak Step By Step cuisine, this homemade Pork recipe is worth trying at home....

⏱️

17 Min Prep

🔥

13 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbs Butter
  • 4 Bacon
  • 1 finely sliced Onion
  • 1 chopped Garlic Clove
  • 20 Brussels Sprouts
  • 400g Potatoes

Instructions

1
soften the fat in a non-stick wok, allow it to get nice and burning, then introduce the bacon.
2
As it begins to brown, introduce the shallot and garlic.
3
Next, introduce the sliced sprouts or cabbage and let it colour slightly.
4
All this will take 5-6 mins.
5
Next, introduce the potato.
6
Work everything together in the wok and push it down so that the mixture covers the base of the wok – allow the mixture to catch slightly on the base of the wok before turning it over and doing the same again.
7
It’s the bits of potato that catch in the wok that define the term ‘bubble and squeak’, so be brave and let the mixture colour.
8
Cut into wedges and offer.

Recipe Information

Cuisine
British
Course
Pork
Diet
Non-Vegetarian
Total Time
30 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

13 mins

Total Time

30 mins
#british #pork #non-vegetarian
Author

Master Chef

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