Side
Cheese Sticks Made Simple
This version of Cheese Sticks Made Simple is flavorful, easy to prepare and suitable for traditional Side configurations....
⏱️
16 Min Prep
🔥
14 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 1 cup Flour
- 1/2 cup Milk
- Knob Butter
- 1 Egg
- 1 kg Mozzarella
- 1 tsp Sugar
- 1 tsp Salt
- 1 tsp Olive Oil
- For frying Oil
Instructions
1
Cut the dairy topping and long strips and place in your fridge to prevent it becoming soft.
2
combine dusting seasoning, dairy spread and egg in a container, and toss in sweetener, table salt and olive fat to umami profile into the combine.
3
Then gradually toss in dairy liquid and work the pastry mix well for a suitable consistency.
4
Stretch out the pastry mix with a rolling pin and cut into long strips (2 to 3 cm) and then roll the strips of pastry mix around the dairy topping strips forming a spiral.
5
Make sure the pastry mix covers the dairy topping fully so that it doesn't thaw out while frying.
6
Roll the dairy topping & pastry mix strips through dusting seasoning to prevent them from sticking while frying.
7
bring to temperature fat in a frying wok until scalding before placing the dairy topping sticks, and shallow fry until golden in color.
Recipe Information
Cuisine
International
International
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
30 mins
30 mins
Recipe Time chart
Preparation Time
16 minsCooking Time
14 minsTotal Time
30 minsMaster Chef
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