Chicken
Chicken Handi Made Simple
This version of Chicken Handi Made Simple is flavorful, easy to prepare and suitable for traditional Chicken configurations....
⏱️
15 Min Prep
🔥
23 Min Cook
🍽️
3 Servings
🥗
Non-Vegetarian
Ingredients
- 1.2 kg Chicken
- 5 thinly sliced Onion
- 2 finely chopped Tomatoes
- 8 cloves chopped Garlic
- 1 tbsp Ginger paste
- ¼ cup Vegetable oil
- 2 tsp Cumin seeds
- 3 tsp Coriander seeds
- 1 tsp Turmeric powder
- 1 tsp Chilli powder
- 2 Green chilli
- 1 cup Yogurt
- ¾ cup Cream
- 3 tsp Dried fenugreek
- 1 tsp Garam masala
- To taste Salt
Instructions
1
Take a large pot or wok, big enough to low-boil all the chicken, and mildly hot the fat in it.
2
Once the fat is fiery, toss in sliced bulb produce and skillet-fry them until deep golden brown.
3
Then take them out on a plate and set aside.
4
To the same pot, toss in the cut up garlic and sauté for a minute.
5
Then toss in the cut up tomatoes and low-boil until tomatoes turn soft.
6
This would take about 5 mins.
7
Then return the fried bulb produce to the pot and mix gently.
8
toss in ginger paste and sauté well.
9
Now toss in the cumin seeds, half of the coriander seeds and cut up green chillies.
10
Give them a fast mix gently.
11
Next goes in the spices – turmeric dusting masala condiment and red chilli dusting masala condiment.
12
Sauté the spices well for couple of mins.
13
toss in the chicken pieces to the wok, masala condiment it with table salt to palate and low-boil the chicken covered on medium-low mildly hot until the chicken is almost cooked through.
14
This would take about 15 mins.
15
gradually sautéing the chicken will enhance the essence, so do not expedite this step by putting it on high mildly hot.
16
When the fat separates from the spices, toss in the beaten yogurt keeping the mildly hot on lowest so that the yogurt doesn’t split.
17
scatter the remaining coriander seeds and toss in half of the dried fenugreek leaves.
18
toss together well.
19
Finally toss in the dairy reduction and give a final toss together to combine everything well.
20
scatter the remaining kasuri methi and garam masala and offer the chicken handi fiery with naan or rotis.
21
Enjoy!.
Recipe Information
Cuisine
India
India
Course
Chicken
Chicken
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
38 mins
38 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
23 minsTotal Time
38 minsMaster Chef
Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.
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