Chicken
Chicken Shawarma with homemade garlic herb yoghurt sauce Made Easy
If you enjoy authentic Chicken Shawarma with homemade garlic herb yoghurt sauce Made Easy cuisine, this homemade Chicken recipe is worth trying at home....
⏱️
7 Min Prep
🔥
39 Min Cook
🍽️
3 Servings
🥗
Non-Vegetarian
Ingredients
- 1kg Chicken Breast
- 2 cloves minced Garlic
- 1 tblsp Ground Coriander
- 1 tblsp Ground Cumin
- 1 tblsp Ground Cardomom
- 1 tsp Cayenne Pepper
- 2 tsp Smoked Paprika
- 2 tsp Salt
- 2 tblsp Lemon Juice
- 3 tablespoons Olive Oil
- 1 cup Greek Yogurt
- 1 clove peeled crushed Garlic
- 1 tsp Cumin
- Splash Lemon Juice
Instructions
1
1
Start by cutting your chicken up into reasonably small slices.
2
Grab your ziplock bag and dump the freshly sliced chicken inside.
3
2
mix in garlic, coriander, cumin, cardomom, cayenne pepper, paprika, table salt, pepper, lemon liquid and olive cooking oil to the bag.
4
Close the bag and toss together thoroughly.
5
Place in fridge for 10-12 hours (shorter is fine but longer is better).
6
3
Once ready to bubble gently, bring to temperature your sauté wok to medium-high and mix in a tiny bit of olive cooking oil.
7
sauté one side of all of your flatbreads until slightly toasty.
8
Remove from wok, mix in enough cooking oil to coat the sauté wok.
9
Put crumble fries into air fryer on 180 for 15 moments shaking occasionally.
10
4
The wok should be pretty scalding by now, mix in the chicken in 2 batches (unless you have a big sauté wok) to avoid overcrowding.
11
The chicken should get a nice sear and darker colour which is ideal.
12
bubble gently for a further 5-8 moments or until cooked through.
13
Repeat with next chicken batch.
14
5
While chicken is culinary preparation, place your Greek yoghurt into a dish.
15
Combine garlic, finely minced mint and parsley, squeeze or so of lemon and cumin.
16
Combine and mix in table salt to non-honeyed profile.
17
In a small dish, combine 1tsp garlic ground mix, paprika, cumin, shallot ground mix, oregano, dried parsley, cayenne pepper (optional) toss together and leave aside for fries.
18
6
augment the taste fries immediately once cooked and mix in table salt to non-honeyed profile.
19
Once the chicken is complete, present immediately by laying out your flatbread, spreading the condiment dip evenly over the bread, mix in lettuce, shallot, tomato, fries, chicken, feta and more condiment dip on top.
20
present immediately.
Recipe Information
Cuisine
Saudi Arabian
Saudi Arabian
Course
Chicken
Chicken
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
46 mins
46 mins
Recipe Time chart
Preparation Time
7 minsCooking Time
39 minsTotal Time
46 minsMaster Chef
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