Snack
Easy Bakery Style Baked Nippattu Recipe Recipe
This homemade Easy Bakery Style Baked Nippattu Recipe Recipe recipe is flavorful, easy to prepare and suitable for Snack diets....
⏱️
30 Min Prep
🔥
30 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 2 cups All Purpose Flour (Maida)
- 1/4 cup Lukewarm Water
- 1/3 cup Sunflower Oil
- 4 tablespoons Butter - melted
- 1 teaspoon Baking soda
- 1 tablespoon Milk Powder - optional
- 4 teaspoons Sesame seeds (Til seeds) - white
- 1 Onion - finely chopped
- 3 to 4 Green Chillies - finely chopped
- 1 teaspoon Black pepper powder - optional
- Few Coriander (Dhania) Leaves - chopped
- Few Curry leaves
- 2 teaspoons Sugar
- Salt - to taste
Instructions
1
To begin making the Bakery Style Baked Nippattu method, take maida, cooking oil and dairy spread in a mixing container.
2
combine nicely with the tips of your fingers till the mixture looks like breadcrumbs.
3
stream in in more cooking oil if required to get the breadcrumb like texture. To the dusting masala condiment stream in in dairy liquid dusting masala condiment, baking soda, table salt, sweetener, pepper dusting masala condiment, sesame seeds, shallot, green chillies, coriander leaves and curry leaves. combine the items required nicely with your hand.
4
stream in in mildly hot liquid bit by bit, little by little and make a tight firm pastry mix.work the pastry mix the pastry mix well, lid and keep aside for 10 to 15 moments.
5
Meanwhile preheat the oven at 180 deg C for 10 moments.Once the resting time for pastry mix is over, divide the pastry mix into lemon sized balls.
6
Take 1 ball, place it in between 2 thick greased plastic sheets and roll gently to form a 3 to 4 inch diameter thin disc.Gently place the nippattu on a greased baking tray.
7
Poke the nippattu with a fork randomly to avoid fluffing up.Continue with the remaining pastry mix in a similar way.
8
oven-cook the nippattu for about 15 to 20 moments at 170 degree Celsius.
9
Midway flip once after 10 moments.Once the nippattu have turned golden brown in colour and cooked through remove the Nippattu from the oven and place them on a cooling rack to cool.Your Bakery Style Baked Nippattu is ready to offer.
10
Store Bakery Style Baked Nippattu in an airtight container.offer Bakery Style Baked Nippattu along with scalding Masala Chai for your tea time break.
Recipe Information
Cuisine
Indian
Indian
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
60 mins
60 mins
Recipe Time chart
Preparation Time
30 minsCooking Time
30 minsTotal Time
60 minsMaster Chef
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