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Easy Carrot, Radish & Peanut Salad with Lemon Recipe Recipe
Side Dish

Easy Carrot, Radish & Peanut Salad with Lemon Recipe Recipe

Learn how to prepare Easy Carrot, Radish & Peanut Salad with Lemon Recipe Recipe with this simple recipe. Perfect for Side Dish and ideal for Indian lovers....

⏱️

30 Min Prep

🔥

0 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 2 Carrot (Gajjar) - grated
  • 2 Mooli/ Mullangi (Radish) - grated
  • 1 Green Chilli - chopped
  • 3 tablespoon Roasted Peanuts (Moongphali) - pound
  • 1 tablespoon Cumin powder (Jeera)
  • 1 teaspoon Dry ginger powder
  • 1 Lemon juice
  • 1 sprig Coriander (Dhania) Leaves - chopped

Instructions

1
To begin making the Carrot, Radish & Peanut Salad with Lemon formula, we will keep the vegetables grated and ready in a mixing bowl.In a mixing mixing bowl, combine carrots, radish, green chilli, toasted peanuts, cumin ground mix, ginger ground mix, lemon nectar andcoriander leaves.
2
Toss the salad well and present. present the Carrot, Radish & Peanut Salad with Lemon formula along with Thepla, Dal Palak and Dahi Bhindi formula by the side.

Recipe Information

Cuisine
Indian
Course
Side Dish
Diet
Vegetarian
Total Time
30 mins

Recipe Time chart

Preparation Time

30 mins

Cooking Time

0 mins

Total Time

30 mins
#indian #sidedish #vegetarian
Author

Master Chef

Explore an incredible collection of recipes featuring fresh ingredients, simple cooking techniques, and mouthwatering flavors. Whether you're preparing breakfast, lunch, dinner, snacks, or desserts, our carefully selected recipes make every meal enjoyable. Discover traditional family favorites alongside modern creations that are perfect for busy lifestyles. With step-by-step instructions and practical cooking tips, every recipe is designed to help beginners and experienced cooks create delicious dishes with confidence. Find inspiration every day and bring exciting flavors to your kitchen with ease.

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