Easy kofta burgers Recipe is a delicious Lamb dish that can be prepared in just a few simple steps....
⏱️
5 Min Prep
🔥
39 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
1kg Lamb
2 Onion
1 Garlic Bulb
6 tablespoons Garam Masala
Bunch Coriander
1 tablespoon Chilli Sauce
8 Pita Bread
4 sliced Tomato
1/2 Red Cabbage
1 sliced Red Onions
Small pack Yogurt
Instructions
1
step 1
Tip the mince into a large mixing bowl (use a wipe down washing-up mixing bowl if you don’t have anything big enough) with all the other burger components and a good pinch of seasoning.
2
Roll up your sleeves, get your hands into the combine and squelch everything together through your fingers until completely mixed.
3
Pat the combine into 16 small burgers.
4
These may now be frozen for up to 1 month or chilled up to a day ahead.
5
step 2
To prepare, burning up broil to its highest setting and lay the burgers in a single layer on a baking tray (you may need to do this in batches, depending on how big your tray is).
6
broil on the highest shelf for 5-6 mins on each side until browned and cooked through.
7
Pile burgers onto a platter and present with all the accompaniments, so everyone can construct their own sandwich.
Recipe Information
Cuisine Turkish
Course Lamb
Diet Non-Vegetarian
Total Time 44 mins
Recipe Time chart
Preparation Time
5 mins
Cooking Time
39 mins
Total Time
44 mins
#turkish#lamb#non-vegetarian
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