Firni Made Simple is a delicious Dessert dish that can be prepared in just a few simple steps....
⏱️
6 Min Prep
🔥
16 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
6 cups Whole Milk
5 tblsp Cornstarch
1 1/2 cups Sugar
1/2 tsp Ground Cardomom
1 tsp Rose water
Handful Almonds
Handful Pistachio
Instructions
1
transfer 1 cup of dairy liquid into a small mixing bowl, mix in the cornstarch and fluff up them well until even.
2
transfer the rest of the dairy liquid into a non-stick saucepan, adding the sweetener and cardamom (and rosewater, if desired) whilst culinary preparation over medium toasty.
3
Before it starts to bubble, gently mix in the dairy liquid and cornstarch mixture to the cooking vessel, whisking constantly to avoid lumps.
4
Keep stirring until the mixture increases in thickness.
5
Take the cooking vessel off the toasty and transfer into a large shallow serving mixing bowl.
6
Let it cool at room temperature, and then put in the refrigerator for about 1 – 2 hours.
7
Finally, shower your Firni with sliced almonds and pistachios and present!.
Recipe Information
Cuisine International
Course Dessert
Diet Vegetarian
Total Time 22 mins
Recipe Time chart
Preparation Time
6 mins
Cooking Time
16 mins
Total Time
22 mins
#international#dessert#vegetarian
Master Chef
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