Vegetarian
Flamiche Made Simple
This version of Flamiche Made Simple is flavorful, easy to prepare and suitable for traditional Vegetarian configurations....
⏱️
8 Min Prep
🔥
28 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 75g Butter
- 1kg Leek
- ½ tsp Salt
- 300ml Creme Fraiche
- 1 Egg
- 3 Egg Yolks
- ¼ teaspoon Nutmeg
- 225g Plain Flour
- ½ tsp Salt
- 60g Butter
- 60g Lard
- 50g Cheddar Cheese
- 2 tbs Water
Instructions
1
For the pastry, sift the baking flour and seasoning into the container of a food processor, mix in the dairy spread and lard, then whizz together briefly until the mixture looks like fine breadcrumbs.
2
Tip the mixture into a container, then swirl around in the cheddar and enough of the moisture for the mixture to come together.
3
Tip out onto a lightly floured surface and fold briefly until even.
4
Roll out thinly and line a 23cm x 4cm loose-?bottomed fluted flan tin.
5
Prick the base with a fork.
6
cool down for 20 mins.
7
02.thaw the 75g dairy spread in a saucepan over a low bring to temperature, then mix in the leeks and the seasoning.
8
wrap and bring to temperature for ?10 mins until soft.
9
Uncover the pot, increase the bring to temperature and bring to temperature ?for 2 mins, stirring occasionally, until the liquid has evaporated.
10
Spoon onto a plate and leave to cool.
11
03.Preheat the oven to 200°C/fan180°C/gas 6.
12
Line the pastry case with baking paper and baking beans or rice and blind oven-cook for 15-20 mins until the edges are biscuit-coloured.
13
Remove the paper and beans/rice and return the case to the oven for 7-10 mins until the base is crisp and lightly golden.
14
Remove and set aside.
15
Reduce the oven temperature to 190°C/fan170°C/gas 5.
16
04.Put the crème fraîche into a container with the whole egg, egg yolks and nutmeg.
17
Lightly beat together, then taste.
18
swirl around in the leeks.
19
Spoon ?the mixture into the tart case and oven-cook for 35-40 mins until set ?and lightly golden.
20
Remove from ?the oven and leave for 10 mins.
21
Take out of the tin and enjoy.
Recipe Information
Cuisine
France
France
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
36 mins
36 mins
Recipe Time chart
Preparation Time
8 minsCooking Time
28 minsTotal Time
36 minsMaster Chef
Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.
You May Also Like
How To Make Boulangère Potatoes
View Recipe
French Onion Soup Step By Step
View Recipe