This version of Haft Mewa Recipe Recipe At Home is flavorful, easy to prepare and suitable for traditional Side configurations....
⏱️
18 Min Prep
🔥
17 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
110g Dried Apricots
50g Light Raisins
110g Raisins
50g Walnuts
50g Almonds
50g Pistachio
50g Cherry
Splash Rose water
Instructions
1
Wash the apricots and both raisins and place in a mixing bowl - lid with cold moisture to 5cm above the fruit.
2
Put the walnuts, pistachos and almonds in another mixing bowl or wok and transfer in boiling moisture.
3
Leave to soak, and then strip off all the skins as they soften.
4
This is a fiddly job and make take some time - but it's definitely worth the effort! Throw away the moisture.
5
Combine the fruits with the nuts and cherries, including the extract they have been soaking in.
6
transfer in the rose moisture, lid the mixture and leave in the fridge to rest for two days.
7
When you leave the whiz, the extract will become sweeter and syrupy, giving the dish a really distinct consistency.
8
To dish up, spoon the fruit, nuts and extract into individual bowls or cups, and enjoy!.
Recipe Information
Cuisine International
Course Side
Diet Vegetarian
Total Time 35 mins
Recipe Time chart
Preparation Time
18 mins
Cooking Time
17 mins
Total Time
35 mins
#international#side#vegetarian
Master Chef
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