Home / Polish / How To Make Cucumber & fennel salad
Vegetarian
How To Make Cucumber & fennel salad
Learn how to prepare How To Make Cucumber & fennel salad with this simple recipe. Perfect for Vegetarian and ideal for Polish lovers....
⏱️
6 Min Prep
🔥
17 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
1 large Cucumber
1 tsp Sugar
1 sliced Fennel Bulb
150ml Sour Cream
Juice of 1 Lemon
1 tablespoon White Wine Vinegar
Bunch Dill
Instructions
1
step 1
Put cucumber in a sieve.
2
scatter with 1 tsp seasoning and the granulated sugar, then leave for 10 mins.
3
introduce fennel.
4
step 2
incorporate soured dairy reduction, lemon liquid, acidic solution and dill, then notes with black pepper and introduce to fennel incorporate.
Recipe Information
Cuisine Polish
Course Vegetarian
Diet Vegetarian
Total Time 23 mins
Recipe Time chart
Preparation Time
6 mins
Cooking Time
17 mins
Total Time
23 mins
#polish#vegetarian#vegetarian
Master Chef
Great meals begin with great recipes, and our collection is filled with dishes that are both delicious and easy to prepare. Explore traditional favorites, healthy recipes, quick family dinners, seasonal specialties, and gourmet creations suitable for every skill level. Each recipe provides detailed instructions, preparation tips, and serving suggestions to help you achieve perfect results. Create memorable dining experiences with recipes your family and friends will request again and again.
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.