How To Make Homemade Baked Donuts Recipe
Snack

How To Make Homemade Baked Donuts Recipe

This homemade How To Make Homemade Baked Donuts Recipe recipe is flavorful, easy to prepare and suitable for Snack diets....

⏱️

30 Min Prep

🔥

20 Min Cook

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4 Servings

🥗

Diabetic Friendly

Ingredients

  • 1-1/3 cup All Purpose Flour (Maida)
  • 2 teaspoon Baking powder
  • Salt - as required
  • 1-1/2 tablespoon Curd (Dahi / Yogurt)
  • 1/2 cup Sugar
  • 3/4 cup Milk
  • 2-1/2 tablespoon Sunflower Oil
  • 2 teaspoon Vanilla Extract

Instructions

1
To begin with made from scratch Baked Donuts, preheat the oven to 180 degree celsius and coat the donut wok.In a small mixing bowl, combine together baking flour, baking ground mix and table salt.
2
Set it aside.In a medium mixing bowl, whip together yogurt and sweetener.
3
Once done, toss in dairy liquid, cooking oil, and vanilla essence.
4
combine properly until everything is combined well.
5
Gently agitate in the baking flour mixture, whisking until there are no lumps.Fill each donut wok with the mixture leaving 1/4 of each mould.
6
cook thoroughly for 15-20 moments or until a toothpick inserted in the donut comes out sanitize.
7
Place donuts on a cooling rack and cool it completely.offer made from scratch Baked Donuts during tea time parties or pack it in your kids snack box.

Recipe Information

Cuisine
Continental
Course
Snack
Diet
Diabetic Friendly
Total Time
50 mins

Recipe Time chart

Preparation Time

30 mins

Cooking Time

20 mins

Total Time

50 mins
#continental #snack #diabeticfriendly
Author

Master Chef

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