Snack
How To Make Poha Stars Recipe (Poha Potato Fritters Flavoured With Kasuri Methi)
How To Make Poha Stars Recipe (Poha Potato Fritters Flavoured With Kasuri Methi) is a delicious Snack dish that can be prepared in just 0 minutes....
⏱️
20 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1-1/2 cups Poha (Flattened rice)
- 1 Potato (Aloo) - grated
- 3 tablespoon Whole Wheat Bread crumbs
- 3 Green Chillies - finely chopped
- 1 teaspoon Kasuri Methi (Dried Fenugreek Leaves)
- 1/2 teaspoon Red Chilli powder
- 2 teaspoons Lemon juice
- 1 tablespoon Coriander (Dhania) Leaves - chopped
- Salt - to taste
- 1 tablespoon Rice flour
- Sunflower Oil - to deep fry
Instructions
1
To begin making Poha Stars method (Poha Potato Fritters Flavoured With Kasuri Methi), soak poha for 5 mins in liquid and then empty out the liquid.empty in the bread crumbs and all the other items required and toss together to form a firm pastry mix.
2
empty in liquid, if required.Take a small ball of mixture and press a little bit.
3
By using star shaped cookie cutter, give it shape of a star.
4
Do same with the rest of pastry mix until all the pastry mix is used up.burning up cooking oil in a deep frying pot When the cooking oil is burning enough, carefully put the poha batata stars one after the other and deep sauté all the stars in batches till golden brown and crisp.
5
Make sure you do not overcrowd cooking oil to avoid uneven making.Once fried, take them out on a kitchen towel to empty out all the excess cooking oil.dish up Poha Stars method (Poha Potato Fritters Flavoured With Kasuri Methi) with tomato ketchup, Date and Tamarind Chutney method | Khajur Imli Chutney and a smoothie like Cocoa Banana Almond Date Smoothie in the evening.
Recipe Information
Cuisine
Indian
Indian
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
30 minsTotal Time
50 minsMaster Chef
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