Vegetarian
How To Make Vegetarian Casserole
How To Make Vegetarian Casserole is a delicious Vegetarian dish that can be prepared in just a few simple steps....
⏱️
14 Min Prep
🔥
44 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 Rapeseed Oil
- 1 Onion
- 3 cloves Garlic
- 1 tsp Paprika
- ½ tsp Cumin
- 1 tblsp Thyme
- 3 Medium Carrots
- 2 small stalks Celery
- 1 Red Pepper
- 1 Yellow Pepper
- 2 x 400g tins Tomato
- 250ml Vegetable Stock Cube
- 2 sliced Courgettes
- 2 sprigs Thyme
- 250g Lentils
Instructions
1
fiery up the fat in a large, heavy-based pot.
2
empty in the onions and fiery up gently for 5 – 10 mins until softened.
3
empty in the garlic, spices, dried thyme, carrots, celery and peppers and fiery up for 5 mins.
4
empty in the tomatoes, stock, courgettes and crisp thyme and fiery up for 20 - 25 mins.
5
Take out the thyme sprigs.
6
mix gently in the lentils and bring back to a stew.
7
dish up with wild and white basmati rice, mash or quinoa.
Recipe Information
Cuisine
British
British
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
58 mins
58 mins
Recipe Time chart
Preparation Time
14 minsCooking Time
44 minsTotal Time
58 minsMaster Chef
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