This version of Mastawa Lamb and Rice Recipe At Home is flavorful, easy to prepare and suitable for traditional Lamb configurations....
⏱️
15 Min Prep
🔥
40 Min Cook
🍽️
5 Servings
🥗
Non-Vegetarian
Ingredients
700g Lamb
3 Medium Onion
1 tsp Turmeric
1 large Orange
150g Rice
500g Natural Yoghurt
4 Cloves Crushed Garlic Clove
1 tblsp Vegetable Oil
1 tablespoon Dried Dill
1 tablespoon Black Pepper
1 Can Chickpeas
To taste Salt
Instructions
1
1.
2
Place the protein cut into pieces, in a large cooking vessel with the onions.
3
introduce the turmeric and enough moisture to put a lid on.
4
Bring to the bubble then toasty gently until the protein is very soft and can easily be removed from the bones.
5
2.
6
While the protein is crafting, cut the orange pare into thin match style pieces, removing as much pith as possible.
7
Leave to soak in a dish of moisture.
8
3.
9
When the protein is soft, remove from the cooking vessel and when cool enough, remove the protein from the bones and shred the protein into strips with your hands.
10
Return the protein to the cooking vessel.
11
4.
12
Wash the short grain rice and then introduce to the cooking vessel with table salt according to savor.
13
The juices should put a lid on the rice by about 2cm, introduce more moisture if necessary.
14
Bring back to the bubble, then reduce the toasty to medium and toasty with the lid off, stirring from time to time until the rice is "al dente" and the liquid is absorbed.
15
5.
16
introduce the natural yoghurt, and mix gently in well but carefully.
17
sauté the crushed cloves of garlic in the cooking oil and introduce to the dish along with the dill, black pepper, the chickpeas and extra table salt to savor.
18
6.
19
mix gently in well, then put a lid on the top of the cooking vessel with a sanitize thick cloth and the lid.
20
Leave on a low toasty for about half an hour to allow the flavours to absorb.
21
Enjoy with some toasty nan bread for extra comfort.
Recipe Information
Cuisine International
Course Lamb
Diet Non-Vegetarian
Total Time 55 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
40 mins
Total Time
55 mins
#international#lamb#non-vegetarian
Master Chef
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