Home / Japanese-Fusion / Miso-Brown Butter Glazed Salmon with Crispy Shallot Crumble
Miso-Brown Butter Glazed Salmon with Crispy Shallot Crumble
Main Course

Miso-Brown Butter Glazed Salmon with Crispy Shallot Crumble

Experience a masterclass in umami with this Miso-Brown Butter Glazed Salmon, a dish designed to elevate your weeknight dinner into a restaurant-quality event. By marrying the deep, savory notes of fermented white miso with the caramelized, nutty rich...

⏱️

20 Min Prep

🔥

13 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 salmon fillets (6oz each)
  • 2 tbsp white miso paste
  • 3 tbsp unsalted butter
  • 1 tbsp mirin
  • 1 tsp maple syrup
  • 1/4 cup thinly sliced shallots
  • 1 tbsp grapeseed oil
  • 1 tsp toasted sesame seeds
  • 1/2 tsp flaky sea salt

Instructions

1
Begin by heating the grapeseed oil in a small skillet over medium heat.
2
Add the shallots and fry until golden brown and crispy, then remove and drain on a paper towel.
3
In the same pan, add the butter and cook over medium-low heat until it foams and turns a nutty, deep golden brown.
4
Whisk in the miso paste, mirin, and maple syrup until emulsified into a silky glaze.
5
Pat the salmon dry and season lightly with salt.
6
Place salmon skin-side down in a non-stick pan over medium heat for 4 minutes.
7
Carefully flip the fillets and pour the miso-brown butter glaze over the top.
8
Cook for an additional 2-3 minutes while basting frequently.
9
Plate immediately, garnishing generously with the crispy shallots and toasted sesame seeds for an essential textural contrast.

Recipe Information

Cuisine
Japanese-Fusion
Course
Main Course
Diet
Non-Vegetarian
Total Time
33 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

13 mins

Total Time

33 mins
#japanese-fusion #maincourse #non-vegetarian
Author

Master Chef

Our recipe collection brings together the best flavors from kitchens around the world. Enjoy easy-to-make breakfasts, hearty lunches, satisfying dinners, refreshing beverages, and delightful desserts prepared with carefully selected ingredients. Whether you're following a healthy lifestyle or treating yourself to something special, you'll find recipes suitable for every preference. Learn new cooking techniques, discover unique flavor combinations, and create unforgettable meals that everyone will love sharing together.

You May Also Like

Miso-Maple Glazed Roasted Kabocha: The Ultimate Umami Winter Squash

Miso-Maple Glazed Roasted Kabocha: The Ultimate Umami Winter Squash

View Recipe
Smoky Miso-Maple Glazed Crispy Salmon with Furikake Crunch

Smoky Miso-Maple Glazed Crispy Salmon with Furikake Crunch

View Recipe
Miso-Maple Glazed Crispy Shiitake Mushroom Bowls

Miso-Maple Glazed Crispy Shiitake Mushroom Bowls

View Recipe