Home / Japanese-Fusion / Miso-Honey Glazed Crispy Salmon with Furikake-Crusted Baby Potatoes
Miso-Honey Glazed Crispy Salmon with Furikake-Crusted Baby Potatoes
Main Course

Miso-Honey Glazed Crispy Salmon with Furikake-Crusted Baby Potatoes

Experience the perfect harmony of umami and sweetness with this Miso-Honey Glazed Salmon, a dish designed to elevate your weeknight dining. The salmon fillets are enveloped in a velvety, caramelized glaze that balances the deep, savory notes of white...

⏱️

14 Min Prep

🔥

37 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 salmon fillets (6oz each)
  • 2 tbsp white miso paste
  • 1 tbsp honey
  • 1 tbsp soy sauce
  • 1 tsp grated ginger
  • 1 lb baby gold potatoes
  • 2 tbsp furikake seasoning
  • 3 tbsp extra virgin olive oil
  • 1 bunch scallions thinly sliced
  • 1 tbsp toasted sesame seeds

Instructions

1
Preheat your oven to 400°F (200°C).
2
Begin by halving the baby potatoes and tossing them with 2 tablespoons of olive oil and a pinch of salt; roast them on a parchment-lined baking sheet for 20 minutes until golden and tender.
3
While the potatoes roast, whisk together the miso paste, honey, soy sauce, and grated ginger in a small bowl until smooth.
4
Place the salmon fillets on the same tray with the potatoes, brush generously with the miso-honey glaze, and sprinkle the furikake seasoning over both the salmon and potatoes.
5
Return to the oven for an additional 10-12 minutes until the salmon is opaque and flakes easily with a fork.
6
Plate immediately, garnishing with fresh scallions and extra sesame seeds for a sophisticated crunch.

Recipe Information

Cuisine
Japanese-Fusion
Course
Main Course
Diet
Non-Vegetarian
Total Time
51 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

37 mins

Total Time

51 mins
#japanese-fusion #maincourse #non-vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.

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