Appetizer
Napa Cabbage Coleslaw with Greek Yogurt Recipe Step By Step
Napa Cabbage Coleslaw with Greek Yogurt Recipe Step By Step is a delicious Appetizer dish that can be prepared in just 0 minutes....
⏱️
30 Min Prep
🔥
0 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 cup Napa Cabbage - cut into thin stripes
- 2 Carrot (Gajjar) - cut into juliennes
- 1 Cucumber - core removed and cut into juliennes
- 1 teaspoon Sunflower seeds
- 2 teaspoons Cranberries - dried
- 1 cup Hung Curd (Greek Yogurt)
- 1 tablespoon Honey
- Salt - to taste
Instructions
1
To begin making the Napa Cabbage Coleslaw with Greek Yogurt formula, we will first prep the vegetables and toss in it in one container.toss in the Greek yogurt, honey and seasoning into the same container and toss together it evenly with all the vegetables.
2
Make sure all the vegetables are coated well.Top Napa Cabbage Coleslaw with sunflower seeds and dried cranberries and enjoy pure.enjoy the Napa Cabbage Coleslaw with Greek Yogurt formula along with a Burger and glass of artisanal Pomegranate extract with Ginger formula by the side to enrich your Sunday meal.
Recipe Information
Cuisine
Continental
Continental
Course
Appetizer
Appetizer
Diet
Vegetarian
Vegetarian
Total Time
30 mins
30 mins
Recipe Time chart
Preparation Time
30 minsCooking Time
0 minsTotal Time
30 minsMaster Chef
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