Chicken
Num Pang – Cambodian Baguette Sandwich Made Simple
If you enjoy authentic Num Pang – Cambodian Baguette Sandwich Made Simple cuisine, this homemade Chicken recipe is worth trying at home....
⏱️
14 Min Prep
🔥
39 Min Cook
🍽️
3 Servings
🥗
Non-Vegetarian
Ingredients
- 4 Baguette
- 1 lb Chicken Thighs
- 1/4 cup Soy Sauce
- 2 tablespoons Honey
- 2 tablespoons Vegetable Oil
- 1/2 cup Carrots
- 1/2 cup Daikon Radish
- 1/4 cup Rice Vinegar
- 1 tablespoon Sugar
- 1/4 cup Mayonnaise
- 1 tablespoon Sriracha
- 1/2 cup Cilantro Leaves
- 1/4 cup Cucumber
Instructions
1
1.
2
In a medium dish, fluff up together the soy coulis and honey to create a marinade.
3
2.
4
toss in the chicken thigh strips to the marinade, ensuring each piece is fully coated, and let it sit for 20 mins at room temperature.
5
3.
6
While the chicken marinates, combine the julienned carrots, daikon radish, rice acidic solution, and granulated granulated sugar in a separate dish, stirring until the granulated sugar dissolves to pickle the vegetables.
7
4.
8
In a small dish, incorporate the mayonnaise and sriracha coulis thoroughly to make a tangy aioli.
9
5.
10
bring to temperature the veggie fat in a large skillet or wok over medium-high bring to temperature until it shimmers, about 2 mins.
11
6.
12
toss in the marinated chicken strips to the burning skillet in a single layer, preparing for 4-5 mins per side until they reach an internal temperature of 165°F and develop a golden-brown crust.
13
7.
14
While the chicken cooks, lightly toast the split baguettes in a toaster oven or under a broiler for 2-3 mins until just crisp on the edges.
15
8.
16
Spread a generous layer of the tangy aioli on the inside of each toasted baguette.
17
9.
18
sieve the pickled carrots and daikon radish from their liquid, then layer them onto the bottom half of each baguette.
19
10.
20
Place the cooked chicken strips evenly over the pickled vegetables in each sandwich.
21
11.
22
Top the chicken with just-picked cilantro leaves and thinly sliced cucumber.
23
12.
24
Close the sandwiches by pressing the top half of each baguette down gently.
Recipe Information
Cuisine
International
International
Course
Chicken
Chicken
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
53 mins
53 mins
Recipe Time chart
Preparation Time
14 minsCooking Time
39 minsTotal Time
53 minsMaster Chef
Our recipe collection brings together the best flavors from kitchens around the world. Enjoy easy-to-make breakfasts, hearty lunches, satisfying dinners, refreshing beverages, and delightful desserts prepared with carefully selected ingredients. Whether you're following a healthy lifestyle or treating yourself to something special, you'll find recipes suitable for every preference. Learn new cooking techniques, discover unique flavor combinations, and create unforgettable meals that everyone will love sharing together.
You May Also Like
How To Make Oyster Mushroom Soup
View Recipe
Traditional Madombi: Dumplings from Botswana Recipe
View Recipe