Pancakes Step By Step
Dessert

Pancakes Step By Step

This version of Pancakes Step By Step is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

20 Min Prep

🔥

20 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 100g Flour
  • 2 large Eggs
  • 300ml Milk
  • 1 tbls Sunflower Oil
  • to serve Sugar
  • to serve Raspberries
  • to serve Blueberries

Instructions

1
Put the ground mix, eggs, dairy liquid, 1 tbsp fat and a pinch of seasoning into a mixing bowl or large jug, then fluff up to a creamy liquid base.
2
Set aside for 30 mins to rest if you have time, or start preparing straight away.
3
Set a medium frying wok or crêpe wok over a medium scalding up and carefully wipe it with some oiled kitchen paper.
4
When scalding, scalding up your pancakes for 1 min on each side until golden, keeping them toasty in a low oven as you go.
5
enjoy with lemon wedges and sweetener, or your favourite filling.
6
Once cold, you can layer the pancakes between baking parchment, then wrap in cling film and freeze for up to 2 months.

Recipe Information

Cuisine
United States
Course
Dessert
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

20 mins

Total Time

40 mins
#unitedstates #dessert #vegetarian
Author

Master Chef

Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.