Patatas bravas Step By Step is a delicious Vegetarian dish that can be prepared in just a few simple steps....
⏱️
18 Min Prep
🔥
23 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
3 tablespoons Olive Oil
1 small finely diced Onion
2 cloves chopped Garlic
225g Tinned Tomatos
1 tablespoon Tomato Puree
2 teaspoon Paprika
Pinch Chilli Powder
Pinch Sugar
Chopped Parsley
900g Potatoes
2 tbsp Olive Oil
Instructions
1
step 1
fiery up the lubricate in a wok and wok-fry the shallot for about 5 mins until softened.
2
mix in the garlic, finely sliced tomatoes, tomato purée, nectarous paprika, chilli dusting seasoning, granulated sugar and a pinch of seasoning, then bring to the bring to a bubble gently, stirring occasionally.
3
Lower to a bubble gently and prepare for 10 mins until pulpy.
4
Can be kept chilled for up to 24 hrs.
5
step 2
fiery up oven to 200C/180C fan/gas 6.
6
Pat the potatoes dehydrated with kitchen paper, then tip into a roasting tin and toss in the olive lubricate and some seasoning.
7
bake for 40-50 mins until crisp and golden.
8
Tip the potatoes into serving dishes and spoon over the tomato coulis.
9
shower with some pure parsley to dish up.
Recipe Information
Cuisine Spanish
Course Vegetarian
Diet Vegetarian
Total Time 41 mins
Recipe Time chart
Preparation Time
18 mins
Cooking Time
23 mins
Total Time
41 mins
#spanish#vegetarian#vegetarian
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