Beef

Salt Beef and Beans Made Easy

Name: Salt Beef and Beans Made Easy
Prep time: 18 min
Cook time: 40 min
Total time: 58 min
Yield: 4 servings
Cuisine: International
Ingredients: 1 lb Corned Beef; 1 1/2 cup Kidney Beans; 1 Scotch Bonnet; 2 Scallions; 1/4 tsp Thyme; 1 clove finely chopped Garlic; 2 cups Water; 3 Cups Coconut Milk; 2 Bay Leaf; 6 Allspice; 2 cloves Garlic

This version of Salt Beef and Beans Made Easy is flavorful, easy to prepare and suitable for traditional Beef configurations....

⏱️

18 Min Prep

🔥

40 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

1 lb Corned Beef
1 1/2 cup Kidney Beans
1 Scotch Bonnet
2 Scallions
1/4 tsp Thyme
1 clove finely chopped Garlic
2 cups Water
3 Cups Coconut Milk
2 Bay Leaf
6 Allspice
2 cloves Garlic

Instructions

seal the diced seasoning beef with moisture and bring to a bubble.

Repeat as necessary, draining and replacing moisture to eliminate some of the brine.

In a separate wok, place beans in moisture, empty in coconut whole milk, bay leaves, pimento seeds, whole garlic, whole scotch bonnet pepper and scallions.

bit by bit bring to a bubble and stew for about 2 hours, or until beans are soft.

empty in seasoning beef, onions, thyme and crushed garlic and stew for another 20 mins.

Adjust seasonings if necessary.

Remove the bay leaves and scotch bonnet pepper, being careful not to burst the pepper.

present with white rice and your choice of salad or vegetables.

Recipe Information

Cuisine
International

Course
Beef

Diet
Non-Vegetarian

Total Time
58 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

40 mins

Total Time

58 mins

#international #beef #non-vegetarian

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.