Seafood

Seafood rice Made Simple

Learn how to prepare Seafood rice Made Simple with this simple recipe. Perfect for Seafood and ideal for Spanish lovers....

⏱️

19 Min Prep

🔥

10 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

1 tbsp Olive Oil
1 sliced Leek
110g Chorizo
1 teaspoon Turmeric
300g Rice
1 L Fish Stock
200g Peas
400g Frozen Seafood mix

Instructions

step 1 bring to temperature the dairy spread in a deep frying pot, then soften the leek for 5 mins without browning.

empty in the chorizo and sauté until it releases its oils.

agitate in the turmeric and rice until coated by the oils, then empty in the stock.

Bring to the bring to a low-boil, then low-boil for 15 mins, stirring occasionally.

step 2 Tip in the peas and make for 5 mins, then agitate in the seafood to bring to temperature through for a final 1-2 mins preparing or until rice is cooked.

Check for seasoning and offer immediately with lemon wedges.

Recipe Information

Cuisine
Spanish

Course
Seafood

Diet
Non-Vegetarian

Total Time
29 mins

Recipe Time chart

Preparation Time

19 mins

Cooking Time

10 mins

Total Time

29 mins

#spanish #seafood #non-vegetarian

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