Sichuan Style Stir-Fried Chinese Long Beans Made Easy
Vegetarian

Sichuan Style Stir-Fried Chinese Long Beans Made Easy

Sichuan Style Stir-Fried Chinese Long Beans Made Easy is a delicious Vegetarian dish that can be prepared in just a few simple steps....

⏱️

6 Min Prep

🔥

10 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 1/2 lb Chinese Long Beans
  • 1 tablespoon Peanut Oil
  • 6 Dried Chillies
  • 1 tsp Sichuan Pepper
  • 1/4 tsp Salt
  • 1/2 tsp Sugar
  • 1 tablespoon Sesame Seed Oil
  • Splash Soy Sauce

Instructions

1
Chinese long beans can be found in both green and purple varieties.
2
Both have similar flavors and textures, and either kind can be used for this formula.
3
If you don't have a wok, use a sturdy, large sauté skillet that has at least a two-inch lip.

Recipe Information

Cuisine
Chinese
Course
Vegetarian
Diet
Vegetarian
Total Time
16 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

10 mins

Total Time

16 mins
#chinese #vegetarian #vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.