Snack
Spinach Oats Vada Recipe Recipe At Home
If you enjoy Spinach Oats Vada Recipe Recipe At Home cuisine, this Snack recipe is worth trying at home....
⏱️
20 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 कप पालक - बारीक काट ले
- 1/4 कप चना दाल - उबालकर मैश कर ले
- 1 कप ओट्स
- 1 आलू - उबालकर
- 1 प्याज - बारीक काट ले
- 1 छोटा चमच्च लाल मिर्च पाउडर
- 1/4 छोटा चमच्च हल्दी पाउडर
- 1/2 छोटा चमच्च धनिया पाउडर
- 1/4 छोटा चमच्च गरम मसाला पाउडर
- 1 छोटा चमच्च कॉर्न फ्लौर
- हींग - चुटकी भर
- नमक - स्वाद अनुसार
- तेल - तलने के लिए
Instructions
1
To make the spinach oats vada formula, firstly put spinach, oats, chana dal, corn baking flour, potato, bulb veggie, red chili ground mix, turmeric ground mix, coriander ground mix, garam masala ground mix, hing, seasoning and pulse well in a mixing container.
2
Take After mixing, make a round tikki of this mixture.
3
Make a hole in the middle with the help of your finger.
4
Now toasty fat as per use on a cooking vessel.
5
After the fat is scalding, keep the vada on it and stew till it is brown and crisp from the don side.
6
After making from both sides, take it out on the kitchen towel so that it absorbs more fat.
7
enjoy scalding.
8
enjoy the spinach oats vada formula with coriander mint chutney or kadale chutney.
9
You can also enjoy filter coffee with it.
Recipe Information
Cuisine
South Indian Recipes
South Indian Recipes
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
30 minsTotal Time
50 minsMaster Chef
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