This version of Sweet potato salad Step By Step is flavorful, easy to prepare and suitable for traditional Vegetarian configurations....
⏱️
19 Min Prep
🔥
34 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1200g Sweet Potatoes
1 tablespoon Olive Oil
2 Shallots
4 sliced Spring Onions
Bunch Chives
5 tablespoons Sherry vinegar
2 tablespoons Extra Virgin Olive Oil
2 tablespoons Honey
Instructions
1
step 1
toasty oven to 200C/180C fan/gas 6.
2
Toss the nectarous potato chunks with the olive cooking oil and some seasoning, and spread on a baking parchment-lined baking sheet.
3
toast for 30 - 35 mins until soft and golden.
4
Cool at room temperature.
5
step 2
When just about cool fluff up together all the dressing elements with a little more seasoning and gently toss through the potato chunks – use your hands to avoid breaking them up.
Recipe Information
Cuisine Turkish
Course Vegetarian
Diet Vegetarian
Total Time 53 mins
Recipe Time chart
Preparation Time
19 mins
Cooking Time
34 mins
Total Time
53 mins
#turkish#vegetarian#vegetarian
Master Chef
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