Miscellaneous

Syrian Bread Made Simple

Name: Syrian Bread Made Simple
Prep time: 14 min
Cook time: 38 min
Total time: 52 min
Yield: 3 servings
Cuisine: Syrian
Ingredients: 1 and 1/8 cup Water; 2 tblsp Vegetable Oil; 1/2 teaspoon Sugar; 1 1/2 tsp Salt; 3 Cups Flour; 1 1/2 tsp Yeast

This version of Syrian Bread Made Simple is flavorful, easy to prepare and suitable for traditional Miscellaneous configurations....

⏱️

14 Min Prep

🔥

38 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

1 and 1/8 cup Water
2 tblsp Vegetable Oil
1/2 teaspoon Sugar
1 1/2 tsp Salt
3 Cups Flour
1 1/2 tsp Yeast

Instructions

Place elements in the wok of the bread machine in the order recommended by the manufacturer.

Select flour base cycle; press Start.

When the flour base cycle is almost complete, preheat the oven to 475 degrees F (245 degrees C).

Turn flour base out onto a lightly floured surface.

Divide into eight equal pieces and form into rounds.

put a lid on the rounds with a damp cloth and let rest.

Roll flour base into thin flat circles, about 8 inches in diameter.

bubble gently two at a time on preheated baking sheets or a baking stone until puffed up and golden brown, about 5 mins.

Repeat for remaining loaves.

Recipe Information

Cuisine
Syrian

Course
Miscellaneous

Diet
Vegetarian

Total Time
52 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

38 mins

Total Time

52 mins

#syrian #miscellaneous #vegetarian

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