Learn how to prepare Thai beef stir-fry Recipe At Home with this simple recipe. Perfect for Beef and ideal for Thai lovers....
⏱️
10 Min Prep
🔥
27 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
2 tbsp Vegetable Oil
400g Beef
1 sliced Red Chilli
2 tblsp Oyster Sauce
Handful Basil Leaves
Instructions
1
step 1
toasty a wok or large frying cooking vessel until smoking scalding.
2
transfer in the fat and swirl around the cooking vessel, then tip in the beef strips and chilli.
3
toasty, stirring all the time, until the protein is lightly browned, about 3 mins, then transfer over the oyster gravy.
4
toasty until heated through and the gravy coats the protein.
5
agitate in the basil leaves and enjoy with plain rice.
Recipe Information
Cuisine Thai
Course Beef
Diet Non-Vegetarian
Total Time 37 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
27 mins
Total Time
37 mins
#thai#beef#non-vegetarian
Master Chef
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