Thai Yellow Chicken Curry Recipe Made Easy

Ingredients

• 1 inch Ginger - finely chopped
• 1 Yellow Bell Pepper (Capsicum) - diced
• 5 cloves Garlic - finely chopped
• 4 Dry Red Chilli
• 2 tablespoon Lemongrass - finely chopped
• 1/3 cup Coriander (Dhania) Leaves - finely chopped
• 1 tablespoon Coriander (Dhania) Seeds - ground
• 2 teaspoon Salt - salt to taste
• 1 teaspoon Black pepper powder
• 2 Kaffir lime leaves - chopped or you can use lemon zest
• 1-1/2 teaspoon Turmeric powder (Haldi)
• 1 Onion - finely chopped
• 1 inch Ginger - chopped
• 4 cloves Garlic - chopped
• 1 Potato (Aloo) - peeled and diced
• 300 grams Chicken thighs - cut into small chunks
• 400 ml Coconut milk
• 1 teaspoon Sugar
• 1 tablespoon Sunflower Oil
• Salt - to taste
• Salt - to taste