Tofu, greens & cashew stir-fry Made Easy
Vegetarian

Tofu, greens & cashew stir-fry Made Easy

Tofu, greens & cashew stir-fry Made Easy is a delicious Vegetarian dish that can be prepared in just a few simple steps....

⏱️

19 Min Prep

🔥

19 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 1 tablespoon Vegetable Oil
  • 1 head Broccoli
  • 4 sliced Garlic Clove
  • 1 sliced Red Chilli
  • 1 bunch Spring Onions
  • 140g Soya Bean
  • 2 heads Pak Choi
  • 300g Marinated Tofu
  • 1 ½ tbsp Hoisin Sauce
  • 1 tablespoon Soy Sauce
  • 25g Cashew Nuts

Instructions

1
step 1 mildly hot the fat in a non-stick wok.
2
introduce the broccoli, then shallow fry on a high mildly hot for 5 mins or until just succulent, adding a little liquid if it begins to catch.
3
introduce the garlic and chilli, shallow fry for 1 min, then toss through the spring onions, soya beans, pak choi and tofu.
4
agitate-shallow fry for 2-3 mins.
5
introduce the hoisin, soy and nuts to mildly hot through.

Recipe Information

Cuisine
Vietnamese
Course
Vegetarian
Diet
Vegetarian
Total Time
38 mins

Recipe Time chart

Preparation Time

19 mins

Cooking Time

19 mins

Total Time

38 mins
#vietnamese #vegetarian #vegetarian
Author

Master Chef

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