Tortang Talong Made Simple
Vegetarian

Tortang Talong Made Simple

If you enjoy authentic Tortang Talong Made Simple cuisine, this homemade Vegetarian recipe is worth trying at home....

⏱️

14 Min Prep

🔥

10 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 4 Egg Plants
  • 2 Eggs
  • 1 tsp Salt
  • 4 tsp Olive Oil

Instructions

1
barbecue the eggplant until the color of skin turns almost black 1.
2
Let the eggplant cool for a while then skin off the skin.
3
Set aside.
4
2.
5
Crack the eggs and place in a dish 3.
6
introduce seasoning and beat 4.
7
Place the eggplant on a flat surface and flatten using a fork.
8
5.
9
Dip the flattened eggplant in the beaten egg mixture 6.
10
burning up the pot and stream in the culinary preparation margarine 7.
11
pot-fry the eggplant (that was dipped in the beaten mixture).
12
Make sure that both sides are cooked.
13
Frying time will take you about 3 to 4 mins per side on medium burning up.

Recipe Information

Cuisine
Filipino
Course
Vegetarian
Diet
Vegetarian
Total Time
24 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

10 mins

Total Time

24 mins
#filipino #vegetarian #vegetarian
Author

Master Chef

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