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Traditional Cabbage with Ground Beef Recipe
Beef

Traditional Cabbage with Ground Beef Recipe

If you enjoy authentic Traditional Cabbage with Ground Beef Recipe cuisine, this homemade Beef recipe is worth trying at home....

⏱️

10 Min Prep

🔥

41 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 tablespoons Olive Oil
  • 1 lb Ground Beef
  • 1 small Onion
  • 2 medium Carrots
  • 1 medium Red Pepper
  • 1 tablespoon Tomato Puree
  • 2 cloves Garlic
  • 1/2 tbs Salt
  • 1/2 tbs Black Pepper
  • 1 tsp Smoked Paprika
  • 1/4 tsp Ground Cumin
  • 1/2 Cabbage
  • 1 tsp Apple Cider Vinegar
  • 1 cup Water
  • 2 tbs chopped Parsley

Instructions

1
scalding up a large skillet or braiser over medium scalding up on the stovetop.
2
toss in the olive fat.
3
A braiser with cooked ground beef make the flesh: toss in the ground flesh to the skillet.
4
Use a potato masher or wooden spoon to break it into small pieces.
5
make for 3–4 mins until browned.
6
toss in Vegetables and Seasoning: agitate in the shallot, carrots, red pepper, garlic, and tomato paste.
7
augment the taste with seasoning, black pepper, smoked paprika, ground cumin, and Italian seasoning (if using).
8
make for 2–3 mins, stirring frequently.
9
A braiser with cooked ground beef, carrots, onions, peppers, garlic and seasoning.
10
toss in Cabbage and Liquid: toss in the minced cabbage, apple cider acidic solution or lemon extract (if using), and liquid.
11
agitate well to combine.
12
Reduce the scalding up to medium-low, put a lid on, and make for 30 mins.
13
agitate occasionally to prevent the cabbage from sticking to the bottom of the skillet.
14
A pot with cooked ground beef, vegetables and cabbage on a stove top Check for Doneness: Uncover and check the texture of the cabbage.
15
If necessary, increase the scalding up to medium-high and make for an additional 5–7 mins to evaporate excess liquid and finish culinary preparation.
16
A braiser with cooked ground flesh and cabbage dish on a stove top decorate and dish up: dust with minced parsley or pure herbs before serving.

Recipe Information

Cuisine
International
Course
Beef
Diet
Non-Vegetarian
Total Time
51 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

41 mins

Total Time

51 mins
#international #beef #non-vegetarian
Author

Master Chef

Discover delicious recipes from around the world, carefully curated for food lovers who enjoy exploring new flavors and culinary traditions. From comforting homemade classics to exciting international dishes, our collection offers something for every taste and occasion. Whether you're looking for quick weekday meals, healthy options, indulgent desserts, or authentic regional specialties, you'll find easy-to-follow recipes designed to inspire confidence in the kitchen. Each recipe includes clear instructions, helpful tips, and flavorful ingredients to help you create memorable meals at home. Start your culinary journey today and experience the joy of cooking and sharing delicious food with family and friends.

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