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Traditional Cinnamon Spiced Black Lemon Tea Recipe Recipe
Traditional Cinnamon Spiced Black Lemon Tea Recipe Recipe is a delicious Dinner dish that can be prepared in just 0 minutes....
⏱️
2 Min Prep
🔥
5 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
2 cups Water
1 Lemon - juiced
1 inch Cinnamon Stick (Dalchini)
2 teaspoons Assam tea leaves
Lemon wedges - or slices to garnish
Honey - to taste (optional)
Instructions
1
To begin making Cinnamon Spiced Black Lemon Tea steps, keep all the components handy.In a carafe or saucepan, scalding up liquid on high scalding up with cinnamon and bring it to a rolling bubble.Once the liquid comes to bubble, introduce the assam tea leaves and squeeze in lemon liquid and switch off scalding up.
2
Keep the container covered for a minute.swirl around in honey, if you are using.
3
Strain the tea, empty to tea cups and adorn it with a lemon shred/wedge to present. present Cinnamon Spiced Black Lemon Tea steps along with a Ginger Brandy Cookie steps, Tea Sandwich steps With Beets, Radish, Avocado and Arugula or Mumbai Style well-seasoned Murmura steps during evening.
Recipe Information
Cuisine Indian
Course Dinner
Diet Vegetarian
Total Time 7 mins
Recipe Time chart
Preparation Time
2 mins
Cooking Time
5 mins
Total Time
7 mins
#indian#dinner#vegetarian
Master Chef
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