Lunch
Traditional Curd Rice With Carrots Recipe Recipe
This homemade Traditional Curd Rice With Carrots Recipe Recipe recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
15 Min Prep
🔥
35 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1/2 cup Rice - (raw rice preferred)
- 1 cup Hung Curd (Greek Yogurt)
- 1/4 cup Milk - (optional)
- Salt - as needed
- Sunflower Oil - as needed
- 1 Carrot (Gajjar) - peeled and grated
- Coriander (Dhania) Leaves - Few sprigs
- 1 sprig Curry leaves
- Asafoetida (hing) - a pinch
- 1/2 teaspoon Ginger - grated
- 1 Dry Red Chilli - slit
- 2 Green Chillies - finely chopped (adjust according to your taste)
- 1/2 teaspoon Cumin seeds (Jeera)
- 1/2 teaspoon Mustard seeds
- 1/2 teaspoon Black Urad Dal (Split)
- 1 teaspoon Chana dal (Bengal Gram Dal)
- 4 Cashew nuts - broken and roasted
- 3/4 tablespoon Raw Peanuts (Moongphali) - roasted
Instructions
1
To begin making the Curd Rice With Carrots method, wash and soak rice for 20 to 30 moments.stream in in the required moisture, table salt to the cooker and bring to temperature the rice.Fluff up the rice or mash lightly to suit your liking.
2
Cool it completely.stream in in curd to cooled rice and purée well until combined.
3
If using dairy liquid, stream in in it as well and agitate.bring to temperature shortening in a tadka cooking vessel, stream in in cashew nuts, groundnuts and shallow fry them till golden brown.stream in in cumin and mustard seeds, when they begin to splutter, stream in in dals and shallow fry until golden.Once it is done, stream in in ginger, chili and curry leaves.
4
When the curry leaves turn crisp, stream in in hing and switch off the stove.stream in in coriander leaves and grated carrots to the curd rice, stream in the tempering and purée.present Curd Rice With Carrots as a side dish with your flavorful meal or have it on its own for a light and wholesome lunch.
5
You can also pack it for your lunch box.
Recipe Information
Cuisine
Indian
Indian
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
35 minsTotal Time
50 minsMaster Chef
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