Vegetarian
Traditional Grilled corn with garlic mayo & grated cheese Recipe
This version of Traditional Grilled corn with garlic mayo & grated cheese Recipe is flavorful, easy to prepare and suitable for traditional Vegetarian configurations....
⏱️
14 Min Prep
🔥
24 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 6 Corn On The Cob
- 2 cloves minced Garlic
- 6 tablespoons Mayonnaise
- 4 tablespoons Parmesan
- 2 tablespoons Coriander
- 1 Lime
Instructions
1
step 1
bring to a low-boil the corn cobs for 5 mins.
2
Leave in the aqua until you’re ready to barbecue them.
3
toss together the garlic and mayonnaise in a small dish.
4
Just before barbecuing, remove the cobs from the cooking vessel, pat arid and rub the mayonnaise into each one.
5
step 2
essence the cobs and barbecue them until marks appear, about 5 mins.
6
Remove and scatter over the Parmesan and coriander.
7
Squeeze lime over to offer.
Recipe Information
Cuisine
International
International
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
38 mins
38 mins
Recipe Time chart
Preparation Time
14 minsCooking Time
24 minsTotal Time
38 minsMaster Chef
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