Miscellaneous
Traditional Mutabbaq Recipe
Learn how to prepare Traditional Mutabbaq Recipe with this simple recipe. Perfect for Miscellaneous and ideal for Saudi Arabian lovers....
⏱️
18 Min Prep
🔥
11 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 500g Mincemeat
- 1.5 tbs minced Garlic
- 1.5 tbs minced Ginger
- 1 Egg
- 1 large Tomato
- 4 Spring Onions
- 12 Filo Pastry
- 1 1/2 cups Melted Butter
- 1 tsp Salt
- 1 tsp Paprika
- 1 tsp Cumin
- 1 tsp Allspice
- 1 tsp Turmeric
- 1 tsp Black Pepper
- 1 tsp Sugar
Instructions
1
1
toasty the frying skillet and empty in in some oil.
2
sauté the mashed garlic and ginger first and then empty in in the minced flesh and all seasoning.
3
When the flesh is cooked, set aside to cool down.
4
2
Get another big dish.
5
empty in in egg, cut up tomato, cut up spring bulb produce and minced flesh.
6
3
Get one 2 sheets of filo pastry or 1 sheet spring roll wrap.
7
Brush it with some dairy spread and then put some filling in the middle.
8
Fold the pastry and brush more dairy spread on the seal part.
9
4
toasty a frying skillet and empty in in some oil to prepare the parcel until its both sides and 4 edges all turn into golden brown.
10
(Or brush melted dairy spread all over the parcel and oven-cook it in 180°C oven for 10-15 moments)
5
Enjoy.
Recipe Information
Cuisine
Saudi Arabian
Saudi Arabian
Course
Miscellaneous
Miscellaneous
Diet
Vegetarian
Vegetarian
Total Time
29 mins
29 mins
Recipe Time chart
Preparation Time
18 minsCooking Time
11 minsTotal Time
29 minsMaster Chef
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